The Kaiserdom brew masters use only the best \u00adselect raw materials from the region.
Our premium hops \u201cthe soul of the beer\u201d which gives the beer its unique \u00adelegant aroma and the fresh dry taste,
come from the famous Hallertau area for example. The yeast is from our own modern yeast \u00adpropagation plant
and the \u00adbrewing malt is predominantly from Bamberg itself. Our own 3 deep water spring wells supply us
with pure unadulterated water, which has been purified and enriched with vitamins by passing through numerous strata
of ancient rocks. The highest beer indulgence in numerous variations originates exclusively from these four ingredients.
Whether crystal clear, light or dark, whether strong, \u00adalcohol reduced or alcohol free – each and every beer type from
the Kaiserdom brewery is an extra special experience to be savoured and enjoyed.<\/p>\n<\/div>\n<\/div>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=“1_2,1_2″ disabled_on=“off|off|off“ module_class=“raw-materials-row“ _builder_version=“4.4.1″ background_color=“rgba(0,0,0,0)“ use_background_color_gradient=“on“ background_color_gradient_start=“rgba(0,0,0,0)“ background_color_gradient_end=“#ffffff“ background_color_gradient_type=“radial“ background_color_gradient_end_position=“200%“ background_image=“https:\/\/kaiserdom.de\/wp-content\/uploads\/2020\/07\/Rohstoffe_Weizenglas.png“ background_size=“initial“ background_position=“top_center“ width=“60%“ width_tablet=““ width_phone=“90%“ width_last_edited=“on|phone“ max_width=“100%“ min_height=“100%“ height=“100%“ max_height=“100%“ custom_margin=“|auto|43px|auto|false|false“ custom_padding=“0px||48px|||“ background_last_edited=“on|tablet“ background_enable_image_tablet=“off“ background_enable_image_phone=“off“][et_pb_column type=“1_2″ _builder_version=“4.4.1″][et_pb_text module_class=“raw-materials-title-text“ _builder_version=“4.4.1″ custom_margin=“96px|235px|9px|35px||“]<\/p>\n
HOPS<\/span><\/strong><\/h2>\n[\/et_pb_text][et_pb_divider color=“#00346F“ divider_weight=“3px“ _builder_version=“4.4.1″ custom_margin=“1px|160px|21px|35px||“ custom_padding=“|0px||||“][\/et_pb_divider][et_pb_text content_tablet=““ content_phone=“<\/p>\n
\n\n\n\nHops were voted medicinal plant of the
year in 2007. Its effect is described as
soothing, it is \u00adequally recommended to
strengthen the immune system and as a
prophylaxis for caries. For brewing, only
\u201creal hops\u201d are used, a perennial plant which
can live up to 50 years.<\/p>\n
For the brewer the preserving properties and
the \u00adbitterness of the hops are of particular relevance. Hops are responsible for the dry bitter taste in beer and is often referred to as the
\u201cspice of beer\u201c.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
“ content_last_edited=“on|phone“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“63.8%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ max_width=“100%“ min_height=“245px“ height=“100%“ max_height=“100%“ custom_margin=“-7px|-245px||34px||“ custom_padding=“|||0px||“]<\/p>\n
\n\nHops were voted medicinal plant of the
year in 2007.\u00a0 Its effect is described as
soothing, it is \u00adequally recommended to
strengthen the immune system and as a
prophylaxis for caries. For brewing, only
\u201creal hops\u201d are used, a perennial plant which
can live up to 50 years.<\/p>\n
For the brewer the preserving properties and
the \u00adbitterness of the hops are of particular relevance. Hops are responsible for the dry bitter taste in beer and is often referred to as the
\u201cspice of beer\u201c.<\/p>\n<\/div>\n<\/div>\n
[\/et_pb_text][et_pb_text disabled_on=“off|off|on“ module_class=“raw-materials-title-text“ _builder_version=“4.4.1″ custom_margin=“300px||9px|115px|false|false“ custom_margin_tablet=““ custom_margin_phone=“auto||auto|35px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“||||false|false“]<\/p>\n
MALT<\/span><\/strong><\/h2>\n[\/et_pb_text][et_pb_divider color=“#00346F“ divider_weight=“3px“ disabled_on=“off|off|on“ _builder_version=“4.4.1″ custom_margin=“1px|131px|21px|54px||“ custom_padding=“|20px||||“][\/et_pb_divider][et_pb_text content_tablet=““ content_phone=“<\/p>\n
\n\n\n\nMalt influences the taste as well as the appearance of the beer. The starch contained in the grain is relevant for the fermentation process.<\/p>\n
For this reason, the grain has to be malted because it is during the malting process that enzymes and ferments are formed which are \u00adresponsible for providing the starch in the grain in the correct form.<\/p>\n
<\/span><\/p>\n<\/div>\n<\/div>\n\nAlmost all our beers are produced using barley malt. The only exception is Kaiserdom Hefe-Wei\u00dfbier, which is brewed using mostly wheat malt.<\/p>\n<\/div>\n<\/div>\n<\/div>\n
“ content_last_edited=“on|phone“ disabled_on=“off|off|on“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“72%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ min_height=“258px“ custom_margin=“-7px|41px|9px|116px||“ custom_margin_tablet=““ custom_margin_phone=“auto|auto|auto|35px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“|0px||||“]<\/p>\n
\n\n\n\nMalt influences the taste as well as the appearance of the beer. The starch contained in the grain is relevant for the fermentation process.<\/p>\n
For this reason, the grain has to be malted because it is during the malting process that enzymes and ferments are formed which are \u00adresponsible for providing the starch in the grain in the correct form.<\/p>\n
<\/span><\/p>\n<\/div>\n<\/div>\n\nAlmost all our beers are produced using barley malt. The only exception is Kaiserdom Hefe-Wei\u00dfbier, which is brewed using mostly wheat malt.<\/p>\n<\/div>\n<\/div>\n<\/div>\n
[\/et_pb_text][et_pb_text module_class=“raw-materials-title-text“ _builder_version=“4.4.1″ custom_margin=“44px||9px|35px||“]<\/p>\n
YEAST<\/span><\/strong><\/h2>\n[\/et_pb_text][et_pb_divider color=“#00346F“ divider_weight=“3px“ _builder_version=“4.4.1″ custom_margin=“1px|99px|21px|35px||“][\/et_pb_divider][et_pb_text content_tablet=““ content_phone=“<\/p>\n
\n\n\n\n\n\n\nYeast was not originally mentioned in the purity law. This is because no one was aware of the effect of yeast cultures in the year 1516. It was thought to be a by-product of the brewing process which resulted from the \u201cpurifying process\u201d
of fermentation.<\/p>\n
<\/span><\/p>\n<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\nThe process of alcoholic fermentation has only been known since the middle of the 16th century. Depending upon whether the brewer is brewing \u00adbottom \u00adfermented of top fermented beer, he must use the appropriate yeast.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
“ content_last_edited=“on|desktop“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“70.7%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ max_width=“100%“ min_height=“225px“ height=“100%“ max_height=“100%“ custom_margin=“-17px|-144px||34px||“ custom_padding=“|||0px||“]<\/p>\n
\n\n\n\nYeast was not originally mentioned in the purity law.
This is because no one was aware of the effect of yeast cultures in the year 1516. It was thought to be a by-product of the brewing process which resulted from the \u201cpurifying process\u201d of fermentation.<\/p>\n
<\/span><\/p>\n<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\nThe process of alcoholic fermentation has only been known since the middle of the 16th century. Depending upon whether the brewer is brewing \u00adbottom \u00adfermented of top fermented beer, he must use the appropriate yeast.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
[\/et_pb_text][et_pb_text module_class=“raw-materials-title-text“ _builder_version=“4.4.1″ custom_margin=“250px||9px|34px|false|false“]<\/p>\n
(BREWING) WATER<\/strong><\/span><\/h2>\n[\/et_pb_text][et_pb_divider color=“#00346F“ divider_weight=“3px“ _builder_version=“4.4.1″ custom_margin=“1px|66px|21px|31px||“][\/et_pb_divider][et_pb_text content_tablet=““ content_phone=“<\/p>\n
\n\n\n\n\n\n\n\n\n\n\n\nBeer is made up of 90 % water. This is why the
quality of the water is of utmost importance for brewers. It also plays a vital role in the taste of beer. This is why brew masters have much higher demands on the quality of brewing water than the drinking water ordinance requires. Not every drinking water is suitable as brewing water.<\/p>\n<\/div>\n<\/div>\n
<\/div>\n\n\n<\/span><\/p>\n<\/span><\/p>\nIn order to comply with our exacting quality standards, Kaiserdom has 3 deep spring wells..<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n“ content_last_edited=“on|phone“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“71.6%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ max_width=“100%“ min_height=“225px“ height=“100%“ max_height=“100%“ custom_margin=“-19px|-144px||34px|false|false“ custom_padding=“|||0px||“]<\/p>\n
\n\n\n\n\n\nBeer is made up of 90 % water. This is why the
quality of the water is of utmost importance for brewers. It also plays a vital role in the taste of beer. This is why brew masters have much higher demands on the quality of brewing water than the drinking water ordinance requires. Not every drinking water is suitable as brewing water.<\/p>\n<\/div>\n<\/div>\n
<\/div>\n\n\n<\/span><\/p>\n<\/span><\/p>\nIn order to comply with our exacting quality standards, Kaiserdom has 3 deep spring wells.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n[\/et_pb_text][\/et_pb_column][et_pb_column type=“1_2″ _builder_version=“4.4.1″ background_enable_image=“off“ background_size=“initial“][et_pb_text disabled_on=“on|on|off“ module_class=“raw-materials-title-text“ _builder_version=“4.4.1″ custom_margin=“300px||9px|115px|false|false“ custom_margin_tablet=““ custom_margin_phone=“auto||auto|35px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“||||false|false“]<\/p>\n
MALT<\/span><\/strong><\/h2>\n[\/et_pb_text][et_pb_divider color=“#00346F“ divider_weight=“3px“ disabled_on=“on|on|off“ _builder_version=“4.4.1″ custom_margin=“1px|131px|21px|54px||“ custom_padding=“|20px||||“][\/et_pb_divider][et_pb_text content_tablet=““ content_phone=“<\/p>\n
\n\n\n\nMalt influences the taste as well as the appearance of the beer. The starch contained in the grain is relevant for the fermentation process.<\/p>\n
For this reason, the grain has to be malted because it is during the malting process that enzymes and ferments are formed which are \u00adresponsible for providing the starch in the grain in the correct form.<\/p>\n
<\/span><\/p>\n<\/div>\n<\/div>\n\nAlmost all our beers are produced using barley malt. The only exception is Kaiserdom Hefe-Wei\u00dfbier, which is brewed using mostly wheat malt.<\/p>\n<\/div>\n<\/div>\n<\/div>\n
“ content_last_edited=“on|phone“ disabled_on=“on|on|off“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“72%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ min_height=“258px“ custom_margin=“-7px|41px|9px|116px||“ custom_margin_tablet=““ custom_margin_phone=“auto|auto|auto|35px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“|0px||||“]<\/p>\n
\n\nMalt influences the taste as well as the appearance of the beer. The starch contained in the grain is relevant for the fermentation process.<\/p>\n
For this reason, the grain has to be malted because it is during the malting process that enzymes and ferments are formed which are \u00adresponsible for providing the starch in the grain in the correct form.<\/p>\n
<\/span><\/p>\n<\/div>\n<\/div>\n\nAlmost all our beers are produced using barley malt. The only exception is Kaiserdom Hefe-Wei\u00dfbier, which is brewed using mostly wheat malt.<\/p>\n<\/div>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=“1″ _builder_version=“4.4.1″ background_color=“#d6d6d6″ min_height=“0px“ custom_margin=“235px||||false|false“ custom_padding=“5px||0px|||“ saved_tabs=“all“ global_module=“7170″][et_pb_row column_structure=“1_5,1_5,1_5,1_5,1_5″ use_custom_gutter=“on“ gutter_width=“2″ _builder_version=“4.4.1″ width=“100%“ width_tablet=“100%“ width_phone=“100%“ width_last_edited=“on|phone“ max_width=“100%“ max_width_tablet=“2560%“ max_width_phone=“100%“ max_width_last_edited=“on|phone“ min_height=“67px“ custom_margin=“||||false|false“ custom_padding=“13px|0px|15px|||“ module_alignment_tablet=“center“ module_alignment_phone=“center“ module_alignment_last_edited=“on|phone“][et_pb_column type=“1_5″ _builder_version=“4.4.1″][\/et_pb_column][et_pb_column type=“1_5″ _builder_version=“4.4.1″][et_pb_text content_tablet=“<\/p>\n
Contact<\/a> <\/span><\/p>\nDownloads<\/a><\/span><\/p>\n“ content_phone=“<\/p>\n
Contact<\/a> <\/span><\/p>\nDownloads<\/a><\/span><\/p>\n“ content_last_edited=“on|desktop“ _builder_version=“4.4.1″ width=“83.4%“ width_tablet=“100%“ width_phone=“100%“ width_last_edited=“on|phone“ max_width_tablet=“100%“ max_width_phone=“100%“ max_width_last_edited=“on|phone“ custom_margin=“22px|||43px|false|false“ custom_margin_tablet=“|||0px|false|false“ custom_margin_phone=“22px|||0px|false|false“ custom_margin_last_edited=“on|phone“ module_alignment_tablet=“center“ module_alignment_phone=““ module_alignment_last_edited=“on|tablet“]<\/p>\n
Contact<\/a>\u00a0 \u00a0 \u00a0 \u00a0Downloads<\/a><\/span><\/p>\n[\/et_pb_text][\/et_pb_column][et_pb_column type=“1_5″ _builder_version=“4.4.1″][et_pb_image src=“https:\/\/kaiserdom.de\/wp-content\/uploads\/2020\/03\/KDLogo_Goldimitation-e1533220731251.png“ align=“center“ _builder_version=“4.4.1″ width=“27%“ width_tablet=“100%“ width_phone=“40%“ width_last_edited=“on|phone“ max_width_tablet=“100%“ max_width_phone=“40%“ max_width_last_edited=“on|phone“ custom_margin=“|130px||81px|false|false“ custom_margin_tablet=“|0px||0px|false|false“ custom_margin_phone=“|||97px|false|false“ custom_margin_last_edited=“on|desktop“ module_alignment_tablet=“center“ module_alignment_phone=“center“ module_alignment_last_edited=“on|phone“][\/et_pb_image][\/et_pb_column][et_pb_column type=“1_5″ _builder_version=“4.4.1″][et_pb_text content_tablet=“<\/p>\n
Privacy Policy<\/span><\/a> Imprint<\/a> Terms and Conditions<\/a><\/span><\/p>\n“ content_phone=“<\/p>\n
Privacy Policy<\/span><\/a> Imprint<\/a> Terms and Conditions<\/a><\/span><\/p>\n“ content_last_edited=“on|phone“ _builder_version=“4.4.1″ width_tablet=“100%“ width_phone=“100%“ width_last_edited=“on|phone“ max_width_tablet=“100%“ max_width_phone=“100%“ max_width_last_edited=“on|phone“ custom_margin=“22px|||-152px|false|false“ custom_margin_tablet=“|||0px|false|false“ custom_margin_phone=“30px|||0px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“|2px||118px||“ custom_padding_tablet=“|0px||0px|false|false“ custom_padding_phone=“10px|0px||0px|false|false“ custom_padding_last_edited=“on|phone“ module_alignment_tablet=“center“ module_alignment_phone=“center“ module_alignment_last_edited=“on|phone“]<\/p>\n
Privacy Policy<\/span><\/a>\u00a0 \u00a0 \u00a0 \u00a0Imprint<\/a>\u00a0 \u00a0 \u00a0 Terms and Conditions<\/a><\/span><\/p>\n[\/et_pb_text][\/et_pb_column][et_pb_column type=“1_5″ _builder_version=“4.4.1″][et_pb_code _builder_version=“4.4.1″ custom_margin_tablet=““ custom_margin_phone=“|||135px|false|false“ custom_margin_last_edited=“on|phone“ module_alignment_tablet=““ module_alignment_phone=“center“ module_alignment_last_edited=“on|phone“ locked=“off“]![](\"https:\/\/siegel.siwecos.de\/kaiserdom.de\/d.m.y.svg\")
<\/a>[\/et_pb_code][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"[et_pb_section fb_built=“1″ custom_padding_last_edited=“on|phone“ _builder_version=“4.4.1″ background_image=“https:\/\/kaiserdom.de\/wp-content\/uploads\/2020\/04\/HP_Rohstoffe.jpg“ min_height=“100px“ min_height_tablet=““ min_height_phone=“170px“ min_height_last_edited=“on|phone“ height=“100px“ height_tablet=““ height_phone=“200px“ height_last_edited=“on|phone“ max_height=“100px“ max_height_tablet=““ max_height_phone=“1000px“ max_height_last_edited=“on|phone“ custom_padding=“||611px|||“ custom_padding_tablet=““ custom_padding_phone=“||60px||false|false“][\/et_pb_section][et_pb_section fb_built=“1″ _builder_version=“4.4.1″ background_color=“rgba(0,0,0,0)“ background_enable_image=“off“ custom_margin=“||-163px|||“ custom_padding=“0px||6px|||“][et_pb_row _builder_version=“4.4.1″ width=“70%“ max_width=“100%“][et_pb_column type=“4_4″ _builder_version=“4.4.1″][et_pb_text _builder_version=“4.4.1″ text_font=“Casad||||||||“ text_text_color=“#ffffff“ text_font_size=“30px“ header_text_color=“#ffffff“ custom_margin=“30px|||||“ custom_margin_tablet=““ custom_margin_phone=“10px||5px||false|false“ custom_margin_last_edited=“on|phone“ text_font_size_tablet=“30px“ text_font_size_phone=“30px“ text_font_size_last_edited=“off|desktop“] Raw Materials [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=“4.4.1″ width=“60%“ width_tablet=“90%“ width_phone=““ width_last_edited=“on|tablet“ max_width=“100%“ custom_margin=“12px|auto||auto||“ custom_padding=“||2px|||“ custom_css_main_element=“\/* […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_lmt_disableupdate":"","_lmt_disable":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/pages\/5010"}],"collection":[{"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/comments?post=5010"}],"version-history":[{"count":26,"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/pages\/5010\/revisions"}],"predecessor-version":[{"id":7203,"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/pages\/5010\/revisions\/7203"}],"wp:attachment":[{"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/media?parent=5010"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Hops were voted medicinal plant of the
year in 2007. Its effect is described as
soothing, it is \u00adequally recommended to
strengthen the immune system and as a
prophylaxis for caries. For brewing, only
\u201creal hops\u201d are used, a perennial plant which
can live up to 50 years.<\/p>\n
For the brewer the preserving properties and
the \u00adbitterness of the hops are of particular relevance. Hops are responsible for the dry bitter taste in beer and is often referred to as the
\u201cspice of beer\u201c.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
“ content_last_edited=“on|phone“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“63.8%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ max_width=“100%“ min_height=“245px“ height=“100%“ max_height=“100%“ custom_margin=“-7px|-245px||34px||“ custom_padding=“|||0px||“]<\/p>\n
Hops were voted medicinal plant of the
year in 2007.\u00a0 Its effect is described as
soothing, it is \u00adequally recommended to
strengthen the immune system and as a
prophylaxis for caries. For brewing, only
\u201creal hops\u201d are used, a perennial plant which
can live up to 50 years.<\/p>\n
For the brewer the preserving properties and
the \u00adbitterness of the hops are of particular relevance. Hops are responsible for the dry bitter taste in beer and is often referred to as the
\u201cspice of beer\u201c.<\/p>\n<\/div>\n<\/div>\n
[\/et_pb_text][et_pb_text disabled_on=“off|off|on“ module_class=“raw-materials-title-text“ _builder_version=“4.4.1″ custom_margin=“300px||9px|115px|false|false“ custom_margin_tablet=““ custom_margin_phone=“auto||auto|35px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“||||false|false“]<\/p>\n
MALT<\/span><\/strong><\/h2>\n[\/et_pb_text][et_pb_divider color=“#00346F“ divider_weight=“3px“ disabled_on=“off|off|on“ _builder_version=“4.4.1″ custom_margin=“1px|131px|21px|54px||“ custom_padding=“|20px||||“][\/et_pb_divider][et_pb_text content_tablet=““ content_phone=“<\/p>\n
\n\n\n\nMalt influences the taste as well as the appearance of the beer. The starch contained in the grain is relevant for the fermentation process.<\/p>\n
For this reason, the grain has to be malted because it is during the malting process that enzymes and ferments are formed which are \u00adresponsible for providing the starch in the grain in the correct form.<\/p>\n
<\/span><\/p>\n<\/div>\n<\/div>\n\nAlmost all our beers are produced using barley malt. The only exception is Kaiserdom Hefe-Wei\u00dfbier, which is brewed using mostly wheat malt.<\/p>\n<\/div>\n<\/div>\n<\/div>\n
“ content_last_edited=“on|phone“ disabled_on=“off|off|on“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“72%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ min_height=“258px“ custom_margin=“-7px|41px|9px|116px||“ custom_margin_tablet=““ custom_margin_phone=“auto|auto|auto|35px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“|0px||||“]<\/p>\n
\n\n\n\nMalt influences the taste as well as the appearance of the beer. The starch contained in the grain is relevant for the fermentation process.<\/p>\n
For this reason, the grain has to be malted because it is during the malting process that enzymes and ferments are formed which are \u00adresponsible for providing the starch in the grain in the correct form.<\/p>\n
<\/span><\/p>\n<\/div>\n<\/div>\n\nAlmost all our beers are produced using barley malt. The only exception is Kaiserdom Hefe-Wei\u00dfbier, which is brewed using mostly wheat malt.<\/p>\n<\/div>\n<\/div>\n<\/div>\n
[\/et_pb_text][et_pb_text module_class=“raw-materials-title-text“ _builder_version=“4.4.1″ custom_margin=“44px||9px|35px||“]<\/p>\n
YEAST<\/span><\/strong><\/h2>\n[\/et_pb_text][et_pb_divider color=“#00346F“ divider_weight=“3px“ _builder_version=“4.4.1″ custom_margin=“1px|99px|21px|35px||“][\/et_pb_divider][et_pb_text content_tablet=““ content_phone=“<\/p>\n
\n\n\n\n\n\n\nYeast was not originally mentioned in the purity law. This is because no one was aware of the effect of yeast cultures in the year 1516. It was thought to be a by-product of the brewing process which resulted from the \u201cpurifying process\u201d
of fermentation.<\/p>\n
<\/span><\/p>\n<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\nThe process of alcoholic fermentation has only been known since the middle of the 16th century. Depending upon whether the brewer is brewing \u00adbottom \u00adfermented of top fermented beer, he must use the appropriate yeast.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
“ content_last_edited=“on|desktop“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“70.7%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ max_width=“100%“ min_height=“225px“ height=“100%“ max_height=“100%“ custom_margin=“-17px|-144px||34px||“ custom_padding=“|||0px||“]<\/p>\n
\n\n\n\nYeast was not originally mentioned in the purity law.
This is because no one was aware of the effect of yeast cultures in the year 1516. It was thought to be a by-product of the brewing process which resulted from the \u201cpurifying process\u201d of fermentation.<\/p>\n
<\/span><\/p>\n<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\nThe process of alcoholic fermentation has only been known since the middle of the 16th century. Depending upon whether the brewer is brewing \u00adbottom \u00adfermented of top fermented beer, he must use the appropriate yeast.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
[\/et_pb_text][et_pb_text module_class=“raw-materials-title-text“ _builder_version=“4.4.1″ custom_margin=“250px||9px|34px|false|false“]<\/p>\n
(BREWING) WATER<\/strong><\/span><\/h2>\n[\/et_pb_text][et_pb_divider color=“#00346F“ divider_weight=“3px“ _builder_version=“4.4.1″ custom_margin=“1px|66px|21px|31px||“][\/et_pb_divider][et_pb_text content_tablet=““ content_phone=“<\/p>\n
\n\n\n\n\n\n\n\n\n\n\n\nBeer is made up of 90 % water. This is why the
quality of the water is of utmost importance for brewers. It also plays a vital role in the taste of beer. This is why brew masters have much higher demands on the quality of brewing water than the drinking water ordinance requires. Not every drinking water is suitable as brewing water.<\/p>\n<\/div>\n<\/div>\n
<\/div>\n\n\n<\/span><\/p>\n<\/span><\/p>\nIn order to comply with our exacting quality standards, Kaiserdom has 3 deep spring wells..<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n“ content_last_edited=“on|phone“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“71.6%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ max_width=“100%“ min_height=“225px“ height=“100%“ max_height=“100%“ custom_margin=“-19px|-144px||34px|false|false“ custom_padding=“|||0px||“]<\/p>\n
\n\n\n\n\n\nBeer is made up of 90 % water. This is why the
quality of the water is of utmost importance for brewers. It also plays a vital role in the taste of beer. This is why brew masters have much higher demands on the quality of brewing water than the drinking water ordinance requires. Not every drinking water is suitable as brewing water.<\/p>\n<\/div>\n<\/div>\n
<\/div>\n\n\n<\/span><\/p>\n<\/span><\/p>\nIn order to comply with our exacting quality standards, Kaiserdom has 3 deep spring wells.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n[\/et_pb_text][\/et_pb_column][et_pb_column type=“1_2″ _builder_version=“4.4.1″ background_enable_image=“off“ background_size=“initial“][et_pb_text disabled_on=“on|on|off“ module_class=“raw-materials-title-text“ _builder_version=“4.4.1″ custom_margin=“300px||9px|115px|false|false“ custom_margin_tablet=““ custom_margin_phone=“auto||auto|35px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“||||false|false“]<\/p>\n
MALT<\/span><\/strong><\/h2>\n[\/et_pb_text][et_pb_divider color=“#00346F“ divider_weight=“3px“ disabled_on=“on|on|off“ _builder_version=“4.4.1″ custom_margin=“1px|131px|21px|54px||“ custom_padding=“|20px||||“][\/et_pb_divider][et_pb_text content_tablet=““ content_phone=“<\/p>\n
\n\n\n\nMalt influences the taste as well as the appearance of the beer. The starch contained in the grain is relevant for the fermentation process.<\/p>\n
For this reason, the grain has to be malted because it is during the malting process that enzymes and ferments are formed which are \u00adresponsible for providing the starch in the grain in the correct form.<\/p>\n
<\/span><\/p>\n<\/div>\n<\/div>\n\nAlmost all our beers are produced using barley malt. The only exception is Kaiserdom Hefe-Wei\u00dfbier, which is brewed using mostly wheat malt.<\/p>\n<\/div>\n<\/div>\n<\/div>\n
“ content_last_edited=“on|phone“ disabled_on=“on|on|off“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“72%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ min_height=“258px“ custom_margin=“-7px|41px|9px|116px||“ custom_margin_tablet=““ custom_margin_phone=“auto|auto|auto|35px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“|0px||||“]<\/p>\n
\n\nMalt influences the taste as well as the appearance of the beer. The starch contained in the grain is relevant for the fermentation process.<\/p>\n
For this reason, the grain has to be malted because it is during the malting process that enzymes and ferments are formed which are \u00adresponsible for providing the starch in the grain in the correct form.<\/p>\n
<\/span><\/p>\n<\/div>\n<\/div>\n\nAlmost all our beers are produced using barley malt. The only exception is Kaiserdom Hefe-Wei\u00dfbier, which is brewed using mostly wheat malt.<\/p>\n<\/div>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=“1″ _builder_version=“4.4.1″ background_color=“#d6d6d6″ min_height=“0px“ custom_margin=“235px||||false|false“ custom_padding=“5px||0px|||“ saved_tabs=“all“ global_module=“7170″][et_pb_row column_structure=“1_5,1_5,1_5,1_5,1_5″ use_custom_gutter=“on“ gutter_width=“2″ _builder_version=“4.4.1″ width=“100%“ width_tablet=“100%“ width_phone=“100%“ width_last_edited=“on|phone“ max_width=“100%“ max_width_tablet=“2560%“ max_width_phone=“100%“ max_width_last_edited=“on|phone“ min_height=“67px“ custom_margin=“||||false|false“ custom_padding=“13px|0px|15px|||“ module_alignment_tablet=“center“ module_alignment_phone=“center“ module_alignment_last_edited=“on|phone“][et_pb_column type=“1_5″ _builder_version=“4.4.1″][\/et_pb_column][et_pb_column type=“1_5″ _builder_version=“4.4.1″][et_pb_text content_tablet=“<\/p>\n
Contact<\/a> <\/span><\/p>\nDownloads<\/a><\/span><\/p>\n“ content_phone=“<\/p>\n
Contact<\/a> <\/span><\/p>\nDownloads<\/a><\/span><\/p>\n“ content_last_edited=“on|desktop“ _builder_version=“4.4.1″ width=“83.4%“ width_tablet=“100%“ width_phone=“100%“ width_last_edited=“on|phone“ max_width_tablet=“100%“ max_width_phone=“100%“ max_width_last_edited=“on|phone“ custom_margin=“22px|||43px|false|false“ custom_margin_tablet=“|||0px|false|false“ custom_margin_phone=“22px|||0px|false|false“ custom_margin_last_edited=“on|phone“ module_alignment_tablet=“center“ module_alignment_phone=““ module_alignment_last_edited=“on|tablet“]<\/p>\n
Contact<\/a>\u00a0 \u00a0 \u00a0 \u00a0Downloads<\/a><\/span><\/p>\n[\/et_pb_text][\/et_pb_column][et_pb_column type=“1_5″ _builder_version=“4.4.1″][et_pb_image src=“https:\/\/kaiserdom.de\/wp-content\/uploads\/2020\/03\/KDLogo_Goldimitation-e1533220731251.png“ align=“center“ _builder_version=“4.4.1″ width=“27%“ width_tablet=“100%“ width_phone=“40%“ width_last_edited=“on|phone“ max_width_tablet=“100%“ max_width_phone=“40%“ max_width_last_edited=“on|phone“ custom_margin=“|130px||81px|false|false“ custom_margin_tablet=“|0px||0px|false|false“ custom_margin_phone=“|||97px|false|false“ custom_margin_last_edited=“on|desktop“ module_alignment_tablet=“center“ module_alignment_phone=“center“ module_alignment_last_edited=“on|phone“][\/et_pb_image][\/et_pb_column][et_pb_column type=“1_5″ _builder_version=“4.4.1″][et_pb_text content_tablet=“<\/p>\n
Privacy Policy<\/span><\/a> Imprint<\/a> Terms and Conditions<\/a><\/span><\/p>\n“ content_phone=“<\/p>\n
Privacy Policy<\/span><\/a> Imprint<\/a> Terms and Conditions<\/a><\/span><\/p>\n“ content_last_edited=“on|phone“ _builder_version=“4.4.1″ width_tablet=“100%“ width_phone=“100%“ width_last_edited=“on|phone“ max_width_tablet=“100%“ max_width_phone=“100%“ max_width_last_edited=“on|phone“ custom_margin=“22px|||-152px|false|false“ custom_margin_tablet=“|||0px|false|false“ custom_margin_phone=“30px|||0px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“|2px||118px||“ custom_padding_tablet=“|0px||0px|false|false“ custom_padding_phone=“10px|0px||0px|false|false“ custom_padding_last_edited=“on|phone“ module_alignment_tablet=“center“ module_alignment_phone=“center“ module_alignment_last_edited=“on|phone“]<\/p>\n
Privacy Policy<\/span><\/a>\u00a0 \u00a0 \u00a0 \u00a0Imprint<\/a>\u00a0 \u00a0 \u00a0 Terms and Conditions<\/a><\/span><\/p>\n[\/et_pb_text][\/et_pb_column][et_pb_column type=“1_5″ _builder_version=“4.4.1″][et_pb_code _builder_version=“4.4.1″ custom_margin_tablet=““ custom_margin_phone=“|||135px|false|false“ custom_margin_last_edited=“on|phone“ module_alignment_tablet=““ module_alignment_phone=“center“ module_alignment_last_edited=“on|phone“ locked=“off“]<\/a>[\/et_pb_code][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"[et_pb_section fb_built=“1″ custom_padding_last_edited=“on|phone“ _builder_version=“4.4.1″ background_image=“https:\/\/kaiserdom.de\/wp-content\/uploads\/2020\/04\/HP_Rohstoffe.jpg“ min_height=“100px“ min_height_tablet=““ min_height_phone=“170px“ min_height_last_edited=“on|phone“ height=“100px“ height_tablet=““ height_phone=“200px“ height_last_edited=“on|phone“ max_height=“100px“ max_height_tablet=““ max_height_phone=“1000px“ max_height_last_edited=“on|phone“ custom_padding=“||611px|||“ custom_padding_tablet=““ custom_padding_phone=“||60px||false|false“][\/et_pb_section][et_pb_section fb_built=“1″ _builder_version=“4.4.1″ background_color=“rgba(0,0,0,0)“ background_enable_image=“off“ custom_margin=“||-163px|||“ custom_padding=“0px||6px|||“][et_pb_row _builder_version=“4.4.1″ width=“70%“ max_width=“100%“][et_pb_column type=“4_4″ _builder_version=“4.4.1″][et_pb_text _builder_version=“4.4.1″ text_font=“Casad||||||||“ text_text_color=“#ffffff“ text_font_size=“30px“ header_text_color=“#ffffff“ custom_margin=“30px|||||“ custom_margin_tablet=““ custom_margin_phone=“10px||5px||false|false“ custom_margin_last_edited=“on|phone“ text_font_size_tablet=“30px“ text_font_size_phone=“30px“ text_font_size_last_edited=“off|desktop“] Raw Materials [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=“4.4.1″ width=“60%“ width_tablet=“90%“ width_phone=““ width_last_edited=“on|tablet“ max_width=“100%“ custom_margin=“12px|auto||auto||“ custom_padding=“||2px|||“ custom_css_main_element=“\/* […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_lmt_disableupdate":"","_lmt_disable":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/pages\/5010"}],"collection":[{"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/comments?post=5010"}],"version-history":[{"count":26,"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/pages\/5010\/revisions"}],"predecessor-version":[{"id":7203,"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/pages\/5010\/revisions\/7203"}],"wp:attachment":[{"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/media?parent=5010"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Malt influences the taste as well as the appearance of the beer. The starch contained in the grain is relevant for the fermentation process.<\/p>\n
For this reason, the grain has to be malted because it is during the malting process that enzymes and ferments are formed which are \u00adresponsible for providing the starch in the grain in the correct form.<\/p>\n
<\/span><\/p>\n<\/div>\n<\/div>\n Almost all our beers are produced using barley malt. The only exception is Kaiserdom Hefe-Wei\u00dfbier, which is brewed using mostly wheat malt.<\/p>\n<\/div>\n<\/div>\n<\/div>\n “ content_last_edited=“on|phone“ disabled_on=“off|off|on“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“72%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ min_height=“258px“ custom_margin=“-7px|41px|9px|116px||“ custom_margin_tablet=““ custom_margin_phone=“auto|auto|auto|35px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“|0px||||“]<\/p>\n Malt influences the taste as well as the appearance of the beer. The starch contained in the grain is relevant for the fermentation process.<\/p>\n For this reason, the grain has to be malted because it is during the malting process that enzymes and ferments are formed which are \u00adresponsible for providing the starch in the grain in the correct form.<\/p>\n <\/span><\/p>\n<\/div>\n<\/div>\n Almost all our beers are produced using barley malt. The only exception is Kaiserdom Hefe-Wei\u00dfbier, which is brewed using mostly wheat malt.<\/p>\n<\/div>\n<\/div>\n<\/div>\n [\/et_pb_text][et_pb_text module_class=“raw-materials-title-text“ _builder_version=“4.4.1″ custom_margin=“44px||9px|35px||“]<\/p>\n [\/et_pb_text][et_pb_divider color=“#00346F“ divider_weight=“3px“ _builder_version=“4.4.1″ custom_margin=“1px|99px|21px|35px||“][\/et_pb_divider][et_pb_text content_tablet=““ content_phone=“<\/p>\n Yeast was not originally mentioned in the purity law. This is because no one was aware of the effect of yeast cultures in the year 1516. It was thought to be a by-product of the brewing process which resulted from the \u201cpurifying process\u201d <\/span><\/p>\n <\/span><\/p>\n<\/div>\n<\/div>\n The process of alcoholic fermentation has only been known since the middle of the 16th century. Depending upon whether the brewer is brewing \u00adbottom \u00adfermented of top fermented beer, he must use the appropriate yeast.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n “ content_last_edited=“on|desktop“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“70.7%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ max_width=“100%“ min_height=“225px“ height=“100%“ max_height=“100%“ custom_margin=“-17px|-144px||34px||“ custom_padding=“|||0px||“]<\/p>\n Yeast was not originally mentioned in the purity law. <\/span><\/p>\n <\/span><\/p>\n<\/div>\n<\/div>\n The process of alcoholic fermentation has only been known since the middle of the 16th century. Depending upon whether the brewer is brewing \u00adbottom \u00adfermented of top fermented beer, he must use the appropriate yeast.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n [\/et_pb_text][et_pb_text module_class=“raw-materials-title-text“ _builder_version=“4.4.1″ custom_margin=“250px||9px|34px|false|false“]<\/p>\n [\/et_pb_text][et_pb_divider color=“#00346F“ divider_weight=“3px“ _builder_version=“4.4.1″ custom_margin=“1px|66px|21px|31px||“][\/et_pb_divider][et_pb_text content_tablet=““ content_phone=“<\/p>\n Beer is made up of 90 % water. This is why the <\/span><\/p>\n <\/span><\/p>\n In order to comply with our exacting quality standards, Kaiserdom has 3 deep spring wells..<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n “ content_last_edited=“on|phone“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“71.6%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ max_width=“100%“ min_height=“225px“ height=“100%“ max_height=“100%“ custom_margin=“-19px|-144px||34px|false|false“ custom_padding=“|||0px||“]<\/p>\n Beer is made up of 90 % water. This is why the <\/span><\/p>\n <\/span><\/p>\n In order to comply with our exacting quality standards, Kaiserdom has 3 deep spring wells.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n [\/et_pb_text][\/et_pb_column][et_pb_column type=“1_2″ _builder_version=“4.4.1″ background_enable_image=“off“ background_size=“initial“][et_pb_text disabled_on=“on|on|off“ module_class=“raw-materials-title-text“ _builder_version=“4.4.1″ custom_margin=“300px||9px|115px|false|false“ custom_margin_tablet=““ custom_margin_phone=“auto||auto|35px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“||||false|false“]<\/p>\n [\/et_pb_text][et_pb_divider color=“#00346F“ divider_weight=“3px“ disabled_on=“on|on|off“ _builder_version=“4.4.1″ custom_margin=“1px|131px|21px|54px||“ custom_padding=“|20px||||“][\/et_pb_divider][et_pb_text content_tablet=““ content_phone=“<\/p>\n Malt influences the taste as well as the appearance of the beer. The starch contained in the grain is relevant for the fermentation process.<\/p>\n For this reason, the grain has to be malted because it is during the malting process that enzymes and ferments are formed which are \u00adresponsible for providing the starch in the grain in the correct form.<\/p>\n <\/span><\/p>\n<\/div>\n<\/div>\n Almost all our beers are produced using barley malt. The only exception is Kaiserdom Hefe-Wei\u00dfbier, which is brewed using mostly wheat malt.<\/p>\n<\/div>\n<\/div>\n<\/div>\n “ content_last_edited=“on|phone“ disabled_on=“on|on|off“ module_class=“hide-break-lines“ _builder_version=“4.4.1″ width=“72%“ width_tablet=““ width_phone=“80%“ width_last_edited=“on|phone“ min_height=“258px“ custom_margin=“-7px|41px|9px|116px||“ custom_margin_tablet=““ custom_margin_phone=“auto|auto|auto|35px|false|false“ custom_margin_last_edited=“on|phone“ custom_padding=“|0px||||“]<\/p>\n Malt influences the taste as well as the appearance of the beer. The starch contained in the grain is relevant for the fermentation process.<\/p>\n For this reason, the grain has to be malted because it is during the malting process that enzymes and ferments are formed which are \u00adresponsible for providing the starch in the grain in the correct form.<\/p>\n <\/span><\/p>\n<\/div>\n<\/div>\n Almost all our beers are produced using barley malt. The only exception is Kaiserdom Hefe-Wei\u00dfbier, which is brewed using mostly wheat malt.<\/p>\n<\/div>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=“1″ _builder_version=“4.4.1″ background_color=“#d6d6d6″ min_height=“0px“ custom_margin=“235px||||false|false“ custom_padding=“5px||0px|||“ saved_tabs=“all“ global_module=“7170″][et_pb_row column_structure=“1_5,1_5,1_5,1_5,1_5″ use_custom_gutter=“on“ gutter_width=“2″ _builder_version=“4.4.1″ width=“100%“ width_tablet=“100%“ width_phone=“100%“ width_last_edited=“on|phone“ max_width=“100%“ max_width_tablet=“2560%“ max_width_phone=“100%“ max_width_last_edited=“on|phone“ min_height=“67px“ custom_margin=“||||false|false“ custom_padding=“13px|0px|15px|||“ module_alignment_tablet=“center“ module_alignment_phone=“center“ module_alignment_last_edited=“on|phone“][et_pb_column type=“1_5″ _builder_version=“4.4.1″][\/et_pb_column][et_pb_column type=“1_5″ _builder_version=“4.4.1″][et_pb_text 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[…]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_lmt_disableupdate":"","_lmt_disable":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/pages\/5010"}],"collection":[{"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/comments?post=5010"}],"version-history":[{"count":26,"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/pages\/5010\/revisions"}],"predecessor-version":[{"id":7203,"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/pages\/5010\/revisions\/7203"}],"wp:attachment":[{"href":"https:\/\/kaiserdom.de\/en\/wp-json\/wp\/v2\/media?parent=5010"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}YEAST<\/span><\/strong><\/h2>\n
of fermentation.<\/p>\n
This is because no one was aware of the effect of yeast cultures in the year 1516. It was thought to be a by-product of the brewing process which resulted from the \u201cpurifying process\u201d of fermentation.<\/p>\n(BREWING) WATER<\/strong><\/span><\/h2>\n
quality of the water is of utmost importance for brewers. It also plays a vital role in the taste of beer. This is why brew masters have much higher demands on the quality of brewing water than the drinking water ordinance requires. Not every drinking water is suitable as brewing water.<\/p>\n<\/div>\n<\/div>\n
quality of the water is of utmost importance for brewers. It also plays a vital role in the taste of beer. This is why brew masters have much higher demands on the quality of brewing water than the drinking water ordinance requires. Not every drinking water is suitable as brewing water.<\/p>\n<\/div>\n<\/div>\nMALT<\/span><\/strong><\/h2>\n
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